Fernand Point was a French chef and restaurateur who is considered the father of modern French cuisine. He was born on February 25, 1897, Louhans, France and died on March 4, 1955 (age 58 years) in Vienne, France.
Real Name
Fernand Point
Stage Name
Not Public
Nickname
Not Public
Name Meaning
Not Public
Date of birth
February 25, 1897
Death Date
March 4, 1955
Languages
French
Religion
Not Public
Ethnicity
French
Gender
Male
Orientation
Straight
Nationality
French
Lives in
France
Zodiac Sign
Pisces
Fernand Point Height, Weight & Physical Stats/Body Measurements & More
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Height
Not Public
Weight
Not Public
Body Measurements
Not Public
Body Type
Fat
Body Hair
No
Bicep Size
Not Public
Eye Color
Black
Hair Color
Black
Facial Hair
No
Shoe Size
8 (US)
Tattoos
No
Piercings
No
Family Members And Relatives
Fathers Name
Not Public
Mothers Name
Not Public
Siblings
Not Public
Personal Information
Marital Status
Married
Wife Name
Marie-Louise Point (m. 1930โ1955)
Children Names
Not Public
Hobbies and Favorites
Favorite Male Singers
Patrick Bruel Pascal Obispo รtienne D
Favorite Female Singers
Charlotte Gainsbourg Jane Birkin Zaz
Favorite Actors
Michel Blanc Fabrice Luchini
Favorite Actress
Mรฉlanie Laurent Lรฉa Seydoux Sandrine Bonnaire
Favoriteย Male Stars
Favoriteย Female Stars
Favorites Colour
Grey
Favorites Food
French cuisine
Dream Destination
Not Public
Hobbies
Cooking, gastronomy
Education And Qualifications
Education
Not Public
Wealth and Income Source
Net worth (approx.)
Not Public
Salary, Income & Earnings
Not Public
Fernand Point Social Media Accounts
Tiktok
Not Public
Facebook
Not Public
Instagram
Not Public
Second Instagram
Not Public
Twitter
Not Public
Second Twitter
Not Public
Third Twitter
Not Public
Youtube
Not Public
Snapchat
Not Public
Pinterest
Not Public
AskFm
Not Public
Linkedin
Not Public
Triller
Not Public
Onlyfans Free
Not Public
Onlyfans Paid
Not Public
Fansly
Not Public
Tumblr
Not Public
Sound Cloud
Not Public
Discord
Not Public
Reddit
Not Public
Twitch
Not Public
Email
Not Public
Phone Number
Not Public
Popularity and Famous For
Profession/Occupation
Chef and Restaurateur
Famous For
Being one of the most influential chefs of the 20th century and his role in developing Nouvelle Cuisine. He is also known for his restaurant, La Pyramide, which was awarded three Michelin stars.
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